The price of dishes off the menu may vary*
Fish may be subjected to low temperatures
to guarantee freshness and compliance with hygiene regulations.
€ 47,00
Menu:
From Monday to Friday, we will offer you a creative menu
€ 20,00
Sample menu
ENTREE € 8,00
FIRST COURSE € 9,00
SECOND COURSE with VEGETABLES € 13,00
DESSERT € 5,00
The Complete Working Breakfast includes:
entrée, first course and dessert
or
first course, second course with vegetables, bread,
cover charge, micro-filtered water and coffee included
Vini da dessert disponibili al bicchiere
Servizio tappo €20,00 a bottiglia
COPERTO € 3,00